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Green Foods
Green foods are for better health. People who regularly consume powdered organic barley grass juice supplements could be providing a boost to their cardiovascular system, according to research recently published in the peer-reviewed scientific journal, Diabetes and Metabolism (2002, Vol. 28, 107-114).
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Click Here To Browse Quality Green Foods:
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The Green Pharmacy Herbal Handbook: from Kalyx 
by James A. Duke, Ph. D. 288 pgs. paperback. A famous and essential guidebook to medicinal herbs.
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The world is awash in chemicals, and those containing culprits sneak into our bodies and wreak havoc.
Enough already: it's time to eat honest food, grown without genetic engineering, synthetic fertilizers, and the "ides"- pesticides, fungicides, and herbicides.
Let's plant together, harvest together, eat together, and heal our bodies and the world! |

Greens Today Joint formula

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Blue-green algae contain significant levels of vitamins, minerals, and rich pigment nutrients, and are an excellent nonanimal source of proteins and amino acids. |
 Now Foods Blue Green Algae 500mg 180Vcaps

Check out Mother's Spirulina (BlueGreen Algae) Page Spirulina
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Barley Leaves which are naturally rich in copper, potassium, calcium, iron,manganese, zinc, enzymes and chlorophyll and may be beneficial for, various, conditions including arthritis, asthma, skin problems, obesity, anemia, constipation, impotence, hypertension, diabetes, heart disease and kidney problems.
Dr. Hagiwara, M.D., a world-renowned research scientist and nutrition expert, has devoted his life to a natural nutritional approach to health.
He found that 'young barley grass is one of the most nutritionally balanced foods in nature.' To capture and protect the delicate nutrients and enzymes in freshly harvested barley grass, he developed a unique extraction and spray-dry process.
Drinking Barley protein drinks have been commonly recommended by persons who study natural healing techniques.
In recent years, it has become popular among those seeking a potent source of the antioxidant and phytochemical properties attributed to deep green leafy vegetables.
In today's world, 'eating right' is becoming more and more difficult.
It is no surprise that people who use Barley protein drinks feel it is the best thing they have done for themselves in a longtime!
Young barley grass contains perhaps the most balanced nutrient profile of all green plants with an abundance of active enzymes, antioxidants, vitamins, minerals, amino acids, proteins, and chlorophyll.
Daily consumption of barley grass will help provide you with essential nutrients that promote the health and vitality of the entire body.
After taking barley grass daily for as little as 1 week, many people have reported feeling a dramatic increase in energy, better looking hair, skin, and nails, and increased regularity – all signs of good nutrition. |
 Green Kamut's Juice Barley Powder

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Kamut is Khorasan wheat that is an ancient grain type.
Kamut is a grain rich in protein, fiber, amino acids, lipids, vitamins, and minerals.
Kamut is an ancient non-hybrid plant that contains more protein, trace minerals and nutrients than wheatgrass.
Alfalfa, known as 'the father of all foods,' is a protein, vitamin, mineral, enzyme and chlorophyll dense plant that supports cleansing, releasing fluid retention and helps the body to fight infection. |
 Barleans Greens

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Learn More:
Book-The Wheatgrass Book
 
"Wheatgrass can help you get more from your life-more energy to be active, more confidence in your ability to stay healthy, and more hours alert..."
....and don't forget to check out Mother's library |
 Green Foods Carrot Essence

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Scientific studies confirm that phytonutrients such as chlorophyll, polyphenols, carotenoids and other antioxidants help protect the body from free radical damage.
Phytonutrients help support the body's self-defense mechanisms, detoxify and nourish the body, and assist in the achievement of total well being. |
 Nature's Plus Fruitein Revitalizing Green Shake

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We are convinced that organic foods are better and safer for us, our families, our communities, and our world.
Organic foods, if properly grown, selected, and delivered, are bundles of natural health filled with the wisdom of nature.
The Untied States Department of Agriculture (USDA) declared that nutrient-dense greens such as spinach and kale and berries, particularly blueberries, may be beneficial in slowing the signs of mental and physical aging.
In addition to the USDA and the National Academy of Sciences, The American Heart Association, American Cancer Society and American Diabetes Association also urge people to consume more greens and fruits in their daily diets, as many responsible voices also urge that these foods are best if certified organic and grown "naturally", not chemically. |
 Green Foods Organic Chia

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Chia seeds, treasured even more than gold by the Aztecs and Mayans, were used as a high energy endurance food because of their high amounts of protein and nutrients.
Chia Seeds are a superior source of many nutrients while their mild flavor and versatility makes them perfectly suited for modern day life.
Chia is easy to integrate into your diet, allowing you to enjoy the exceptional nutritive benefits that are packed in every tiny seed.
Superior Source of Omega-3: Today's market offers four sources of Omega-3 fatty acids: fish oil, flaxseed, algae, and chia seeds.
Chia surpasses all of them. |
 
Green Foods Green Magma Powder

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Organic certified chia seeds do not contain any harmful toxins, unlike fish oils and algae that may be contaminated with mercury.
Chia seeds do not have to be ground like flax and its many antioxidants within the seed protect the oils from going rancid. |

Green Foods Barley Cat....for your cat


Green Foods Barley Dog Canine Formula....for your dog
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Your pets need green food too....;-)) |

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Green Foods
Scientists have developed a way to measure the antioxidant capacity of fruits and vegetables, called oxygen radical absorptive capacity (ORAC).
The ORAC test measures the ability of a substance to disarm oxygen free radicals.
According to a study from a leading university, the antioxidant capacity of a single serving of mixed fruits and vegetables (e.g. 1/2 cup chopped fruit, or 1/2 cup cooked or raw cruciferous/root vegetables, or 1 cup raw green leafy vegetables) is 900 ORAC units.
The National Academy of Sciences urges adults to eat a wholesome variety of green foods and fruits every day.
Sincerely, Mother
Check out Mother's Protein Powders Page
Please Enjoy the Information.
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Green Foods
Ya-Mei Yu and Chingmin E. Tsai from Fu Jen University in Taipei together with fellow Taiwanese researchers from China Medical College in Taichung found in a clinical study that supplementation with barley grass helped reduce the levels of cholesterol and oxygen free-radicals in the blood of type 2 diabetics.
Researchers found that supplementation with barley grass reduced the levels of total cholesterol, LDL-cholesterol, and oxygen free-radicals, in addition to protecting LDL-vitamin E content and inhibiting LDL oxidation. The authors noted that barley grass "acts as a free radical scavenger." Particularly noteworthy are the data showing barley grass, when taken with vitamins C and E, more effectively lowers the level of free radicals than either barley grass or the vitamins when taken alone. The researchers concluded that supplementation with barley grass in combination with antioxidative vitamins may have a protective effect and promote healthy cardiovascular function.
Clinical Research: Green Magma Helps Lower LDL Oxidation and Free Radical Activity in the Blood, and Supports Normal Levels of Cholesterol
Bob Terry, PhD
Liu WC, Tsai CE. Young Barley Leaf Prevents LDL Oxidation in Humans. Food Science and Agricultural Chemistry [published by The Chinese Institute of Food Science and Technology] Vol. 4 (3): 110-116 (2002).
SUMMARY: The results show that daily consumption of a diet rich in poly-unsaturated fatty acids (PUFA) from soybean oil reduces serum total cholesterol, LDL-C and HDL-C, but not the level of LDL oxidation. Adding barley grass juice powder to the soybean oil-enriched diet enhances its cholesterol-lowering effect and lowers LDL oxidation. While mono-unsaturated fatty acids (MUFA) from olive oil had no effect on total serum cholesterol, LDL-C or HDL-C, MUFA lowered the oxidation of LDL and this effect was enhanced by the addition of barley grass juice powder. Therefore, together with a diet rich in poly- or mono-unsaturated fatty acids, 15 g of barley grass juice powder per day as part of the diet may help support cardiovascular activity by promoting normal cholesterol levels and reducing the oxidation of LDL.
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See references for complete information including notes, comments, complete symptoms, sources, concerns and cautions.
Disclaimer :
In accordance with FDA regulation, we do not make any therapeutic claims for any Dietary Supplements in accordance with the Dietary Supplement Health and Education Act.
Information on this website is provided for informational purposes only and is not intended as a substitute for the advice provided by your physicians, health care professional or other professional. You should not use the information on this website for diagnosing or treating any health problem, symptom or disease, prescribing any medication or other treatment, or in place of any other professional advice. This information is not intended to diagnose, treat, cure or prevent any diseases. You should consult with a healthcare professional before starting any diet, exercise or supplementation program, before taking any medication, or if you have or suspect you might have a health problem. Your discretion is advised.
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